If you want to make a special and classic drink called moonshine, you should try Popcorn Sutton Apple Pie Moonshine Recipe. It’s a special recipe that’s really yummy. You can make it for fun backyard parties or even for special events. This is a special drink made with apple juice, sugar, water, apple cider, cinnamon sticks, and Smirnoff vodka. It tastes sweet and spicy, like a special kind of juice.
In this article, I’m excited to share with you my favorite recipe for popcorn sutton moonshine recipe. I’ll guide you through the process with easy step-by-step instructions, and I’ll even throw in some helpful tips to ensure you make the most delicious moonshine ever.
Why Will You Love This Drink
You will love the Apple pie popcorn recipe for several reasons:
1- Rich and Delicious Flavor- This moonshine recipe captures the irresistible taste of apple pie popcorn, with the perfect balance of sweet apple flavors and warm spices like cinnamon and nutmeg. It’s like enjoying a slice of homemade apple pie popcorn in liquid form.
2- Easy to Make- The recipe is straightforward and can be made with just a few simple ingredients. It doesn’t require any complicated techniques or extensive cooking skills, making it accessible for both beginners and experienced home cooks.
3- Homemade Charm- There’s something special about making your own moonshine at home. It adds a personal touch and a sense of pride in crafting your own homemade beverage. Sharing your homemade apple pie moonshine with friends and loved ones is a wonderful experience.
4- Versatile Enjoyment- Popcorn Sutton’s Moonshine recipe can be enjoyed in various ways. You can savor it on its own, chilled or over ice, for a smooth and refreshing sip. It can also be mixed into cocktails or used as an ingredient in dessert recipes, adding a delicious apple pie popcorn twist.
5- Perfect for Special Occasions- Whether it’s a festive gathering, a cozy night by the fire, or a special celebration, Popcorn Moonshine adds a touch of warmth and nostalgia to any occasion. It creates a memorable experience and is sure to impress your guests.
What is Popcorn Sutton’s Apple Pie Moonshine?
Popcorn Sutton Moonshine recipe is a homemade drink with apple pie flavors. It is named after Marvin “Popcorn” Sutton, a legendary moonshiner from Tennessee. Make moonshine by fermenting apple juice or cider with sugar, spices, and yeast. After aging, apple slices or apple pie spices are added to enhance the flavor.
Popcorn Sutton Moonshine recipe is a popular and old drink. People often enjoy it during festive occasions or as a tasty homemade treat.
- Note- Please note that making moonshine at home can be illegal in certain jurisdictions without the proper permits and licenses. It is essential to follow the laws and regulations of your country or state when attempting to make homemade alcohol. Safety precautions should also be taken while handling and consuming alcoholic beverages.
What ingredients are needed to make Popcorn Sutton Moonshine Recipe?
To make Popcorn Sutton’s Moonshine Recipe, you will need the following ingredients:
- Apple juice or apple cider
- White sugar
- Brown sugar
- Cinnamon sticks
- Nutmeg
- Cloves (optional)
- Vanilla extract
- Everclear or high-proof grain alcohol
- Apple slices (for garnish, optional)
How to Make Popcorn Sutton Apple Pie Moonshine Recipe
Step 1- Gather the Ingredients- Bring together the necessary ingredients, including apple juice or apple cider, white sugar, brown sugar, cinnamon sticks, nutmeg, cloves (optional), vanilla extract, high-proof grain alcohol (like Everclear), and apple slices for garnish.
Step 2- Mix the Goodness- In a large pot, combine the apple juice or cider, white sugar, and brown sugar. Stir until the sugars are completely dissolved.
Step 3- Add Spices- Drop in cinnamon sticks, a pinch of nutmeg, and cloves (if desired) into the pot. These spices will infuse the mixture with the warm flavors of apple pie.
Step 4- Simmer and Infuse- Gently heat the pot over low to medium heat, allowing the mixture to simmer and infuse for about 20-30 minutes. This step ensures that the flavors meld together beautifully.
Step 5- Let It Cool- Once the mixture has simmered, remove it from the heat and let it cool down to room temperature. This allows the flavors to develop and blend even further.
Step 6- Add the Kick- Slowly pour in the high-proof grain alcohol, like Everclear, into the cooled mixture. Be cautious and handle the alcohol responsibly.
Step 7- Sweeten with Vanilla- Add a splash of vanilla extract to elevate the flavors and provide a subtle sweetness.
Step 8- Mix and Strain- Gently stir the mixture to combine all the ingredients thoroughly. Then, strain it through a fine-mesh sieve or cheesecloth to remove any solids or impurities.
Step 9- Bottle and Age- Transfer the strained moonshine into bottles or mason jars with tight-fitting lids. If you can resist the temptation, allow the moonshine to age for a few weeks or even months. Aging enhances the flavors and smoothness.
Step 10- Garnish and Serve- Serve the Popcorn Sutton Moonshine chilled, over ice, or at room temperature. For an extra touch, add apple slices as a garnish to enhance the visual appeal.
Tips for Making popcorn sutton’s moonshine recipe Perfectly
1- Use fresh apple juice or cider for the best flavor. The natural sweetness and tartness of fresh apples will really shine through in the final product.
2- Experiment with different spices to customize the flavor. While the recipe calls for cinnamon sticks, nutmeg, and cloves, you can also add other spices like ginger or allspice to give it your own unique twist.
3- Simmer the mixture for 20-30 minutes to develop and enhance the flavors.
4- Don’t skip the step of letting the mixture cool down before adding the alcohol. This will prevent the alcohol from evaporating too quickly and help the flavors meld together.
5- When adding the high-proof grain alcohol, be careful and handle it responsibly. Remember, this moonshine can pack a punch, so drink it in moderation.
6- Aging the moonshine is optional, but it can really enhance the flavors and smoothness. If you have the patience, let it sit for a few weeks or even months before enjoying it.
- Remember- Making your own moonshine can be fun and rewarding, but always drink responsibly and follow the laws and regulations in your area. Enjoy responsibly and share with friends and family.
How to Store Popcorn Sutton Recipe
- Storing your homemade Popcorn Moonshine recipe properly is important to maintain its flavor and quality. Follow these step-by-step instructions to store your moonshine:
1. Choose the Right Container- Use glass jars with airtight lids to store your moonshine. Make sure the containers should be clean and free from any residue.
2. Cool Down the Moonshine- Allow your moonshine to cool down completely before transferring it to storage containers. This will prevent condensation and ensure the jars won’t crack due to temperature differences.
3. Strain and Remove Sediments- Before pouring the moonshine into the storage containers, strain it through a fine mesh sieve or cheesecloth to remove any sediments or impurities.
4. Fill the Containers- Pour the strained moonshine into the glass jars, leaving a small gap at the top to allow for expansion. Avoid overfilling the jars, as the liquid may expand and leak during storage.
5. Seal the Containers- Securely seal the jars with their airtight lids. Make sure the lids are tight to prevent any air or contaminants from entering the jars.
6. Store in a Cool, Dark Place- Find a cool and dark location to store your moonshine. Ideally, choose a spot that maintains a consistent temperature, away from direct sunlight or heat sources.
7. Avoid Temperature Fluctuations- Keep the jars away from temperature fluctuations, as this can affect the quality of the moonshine. Avoid storing them in places like the attic or near heating vents.
8. Label and Date the Jars- It’s a good practice to label each jar with the date of bottling. This will help you keep track of the shelf life and enjoy the moonshine at its best quality.
9. Wait for Maturation- Moonshine can improve in flavor with time. Consider letting it mature for at least a week before consuming. The longer you wait, the smoother and more well-rounded the flavors will become.
Nutrition Fact
Amount Per Serving
- Calories- 128kcal
- Total Fat- 0.1 gm
- Saturated Fat- 0.1gm
- Total Carbohydrates- 30gm
- Sodium- 8 mg
- Potassium- 280mg
- Sugar- 30gm
- Cal cium- 3%
- Iron- 2%
Conclusion
The Popcorn Sutton Apple Pie Moonshine recipe is a delightful and easy-to-make beverage that brings together the sweet and spicy flavors of apples and cinnamon. Whether you’re a fan of moonshine or just looking to try something new, this recipe is a must-try. So gather your ingredients and get ready to indulge in a homemade treat that will leave your taste buds craving for more.
FAQs
Can I substitute moonshine with another type of alcohol?
- Yes, if you don’t have access to moonshine, you can substitute it with vodka or grain alcohol. However, keep in mind that the taste may differ slightly.
Is popcorn Sutton apple pie moonshine legal?
- The legality of making and consuming homemade moonshine varies by country and region. It is important to research and comply with the local laws and regulations regarding distillation and alcoholic beverages.
Can I adjust the sweetness of the popcorn Sutton moonshine Recipe?
- Yes, you can adjust the sweetness of the moonshine by adding more or less sugar according to your preference. Experiment with different amounts until you find your desired level of sweetness.
How long does popcorn Sutton apple pie moonshine last?
- When stored properly in a sealed container, popcorn moonshine recipe can last for several months to a year. It is recommended to consume it within a reasonable timeframe for the best taste and quality.
Can I add other flavors to popcorn Sutton apple pie moonshine?
- Absolutely, You can get creative and experiment with different flavors by adding ingredients like cinnamon, vanilla, or even caramel. Feel free to personalize your moonshine recipe to suit your taste preferences.