If you love cheesy, crunchy, and flavorful dishes, Doritos Casserole with Ground Beef is for you. This easy recipe combines seasoned ground beef, creamy layers, and the bold taste of Doritos in every bite.
It’s the perfect comfort food for busy weeknights or casual gatherings, and it’s so simple to make. Just a few ingredients, and you’ll have a crowd-pleasing dish everyone will love.
Why Doritos Casserole is a Family Favorite
Doritos Casserole has become a staple in our home, and it’s easy to see why. The combination of seasoned ground beef, gooey cheese, and crunchy Doritos creates a mouthwatering experience with every bite. It’s the perfect dish for a busy weeknight when you want something quick, easy, and sure to please everyone at the table. Plus, it’s one of those recipes that invites everyone to gather around and enjoy a meal together.
Ingredients List
Here’s what you’ll need to create this delicious Doritos Casserole:
- 1 lb ground beef – The heart of the casserole, bringing savory flavor.
- 1 packet taco seasoning – To spice up the beef with classic Mexican flavors.
- 1 can (10 oz) diced tomatoes with green chilies – Adds a little kick and moisture to the dish.
- 1 can (15 oz) black beans, drained and rinsed – A nutritious addition that adds texture and flavor.
- 1 can (10.5 oz) cream of mushroom soup – For that creamy base.
- 2 cups shredded cheddar cheese – The cheesy goodness that binds it all together.
- 4 cups Doritos, crushed – The star of the show, providing that irresistible crunch.
- 1/2 cup sour cream – For added creaminess and a slight tang.
- Optional toppings: Sliced green onions, diced tomatoes, chopped cilantro.
Timing
- Preparation time: 15 minutes
- Cooking time: 25 minutes
- Total time: 40 minutes
Step-by-Step Guide to Making Doritos Casserole
Step 1- Preheat your oven to 350°F (175°C).
Step 2- Cook the ground beef in a large skillet over medium heat until browned. Drain the excess fat.
Step 3- Add taco seasoning to the beef, following the package instructions, then stir in the diced tomatoes with green chilies, black beans, and cream of mushroom soup.
Step 4- Layer the casserole: In a 9×13-inch baking dish, start with a layer of crushed Doritos, followed by half of the beef mixture, then sprinkle with half of the shredded cheese. Repeat the layers, finishing with a generous layer of cheese on top.
Step 5- Bake for 20-25 minutes until the cheese is melted and bubbly.
Step 6- Let it cool slightly before serving. Top with sour cream and any optional toppings.
Choosing the Right Ground Beef for Your Casserole
When it comes to ground beef, choosing the right kind is key. I’ve found that using a leaner ground beef, like 85% lean, works best. It has just enough fat to keep the dish moist but not so much that it becomes greasy. Plus, it’s healthier!
Tips for Layering Doritos Casserole for Maximum Flavor
The secret to a perfect Doritos Casserole is all in the layering. Start with a base layer of crushed Doritos to keep the bottom from becoming too soggy. Then, make sure to evenly spread the beef mixture so that every bite is packed with flavor. Finish with a thick layer of cheese to seal the deal.
Delicious Variations and Substitutions for Doritos Casserole
Want to mix things up? Here are some variations you can try:
1- Swap the ground beef for ground turkey or chicken for a lighter version.
2- Use different cheeses like Monterey Jack or a Mexican blend for a different flavor profile.
3- Add some veggies like corn, bell peppers, or jalapeños to make it more colorful and nutritious.
4- Try different Doritos flavors—Cool Ranch Doritos can give a completely different taste to the casserole.
How to Store and Reheat Doritos Casserole
If you have leftovers, lucky you! Simply store the casserole in an airtight container in the fridge for up to 3 days. To reheat, pop it in the oven at 350°F (175°C) for about 15 minutes, or until heated through. You can also reheat individual portions in the microwave for 2-3 minutes.
Serving Suggestions: What Goes Well with Doritos Casserole?
Doritos Casserole is a hearty dish on its own, but if you’re looking to round out the meal, here are a few ideas:
1- A simple green salad with a tangy vinaigrette to balance the richness.
2- Mexican-style rice to complement the flavors.
3- A side of guacamole or salsa for an extra kick.
Common Mistakes to Avoid When Making Doritos Casserole
1- Not crushing the Doritos enough: If the Doritos pieces are too big, they won’t layer well and could create uneven textures.
2- Using too much or too little cheese: The cheese should be enough to cover the layers but not overpower the other flavors.
3- Overcooking the casserole: Keep an eye on it in the oven; you want the cheese to be melted and bubbly, not burnt.
Nutritional Information
Per serving (1/6 of the casserole):
- Calories: 450
- Protein: 22g
- Fat: 30g
- Carbohydrates: 28g
- Fiber: 4g
- Sodium: 900mg
Conclusion
Doritos Casserole with Ground Beef is more than just a meal; it’s a way to bring a little fun to the dinner table. Whether you’re cooking for your family or making it for a casual get-together, this dish is sure to be a hit. So why not give it a try? I promise, once you make it, you’ll see why it’s become a favorite in my home.